![]() ![]() Try to save room for the best banana pudding for dessert. All of their steaks are charcoal-broiled and they never use a tenderizer. Beef steaks and ribeyes dominate the menu but you will also find lobster, crab and shrimp on the menu. The Texas T-Bone steak is guaranteed to satisfy the heartiest of appetites. Watch the cook sear your steak over an open fire in the dining room at Cattlemen’s Steak House. Kids can choose from burgers, grilled cheese and chicken tenders. Soups like their lobster bisque and cioppino are popular selections. Other favorites come from their wood-fired oven like the wood roasted chicken or their personalized pizzas and flatbreads. Choose from a filet, ribeye or sirloin for steak options. Lucile's diverse menu offerings make it a great go-to spot when you are looking for more than just a great steak. Round out your meal with one of their delicious sides like roasted corn or a baked potato. The steakhouse serves up wood-fired steaks that aren't to be missed in a fun western atmosphere.īring an appetite so you can start off your meal with some guacamole made table side. Yes, they have horse saddles for stools that kids will get a kick out of. Steaks are organically sourced and accompanied by compound butter for extra flavor.įor a true Cowtown experience head on over to the Stockyards and grab a saddle seat at H3 Ranch. Southwestern and Creole-style dishes are elevated under the direction of Chef Jon Bonnell with offerings such as elk mini tacos, oysters Texasfellars and Texas shrimp and grits. Without approaching pretension, the cuisine at Bonnell's is both high-end and down home with a unique emphasis on game meats. The deviled eggs are a great starter and the blue cheese coleslaw is a standout side dish.īonnell's takes the steak out of the steakhouse and brings it into the realm of fine dining. The dry aged ribeye offered on the menu does not play second fiddle, it weighs in at a whopping 16 ounces and is expertly prepared. The menu at Horseshoe Hill Cafe keeps it simple and features steaks and chicken-fried steaks. The ribeye will please the traditional steak lover, but don't overlook other favorites like the tortilla soup, tenderloin tamales and chicken chile rellenos. Menu items have Southwestern influences and include a range of options that can delight everyone from a dedicated carnivore to those looking for lighter fare like seafood. Reata specializes in upscale cowboy cuisine right in the heart of downtown Fort Worth. Fort Worth is a steak lovers haven. We've rounded up 12 of the best steaks for the family when nothing else but a sizzling, juicy cut of meat will do.
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